A fresh spin on the classic garlic hot sauce, with a blend of smoky árbol chilies, garlic, ripe red jalapeños, and a touch of cumin.
INGREDIENTS
Distilled Vinegar, Jalapeño Pepper Puree (Jalapeño Peppers, Salt, and Acetic Acid), Chile De Arbol Pepper, Garlic (Garlic, Water), Lime Juice from concentrate, Cumin, Black Pepper