A bright, yet savory, creamy sauce made with a blend of herbs, fresh jalapeños, garlic, red wine vinegar, and olive oil. Italian salsa verde meets chimichurri with this perfect jalapeño sauce. It’s a green grand slam!
INGREDIENTS
Red Wine Vinegar, Pure Olive Oil, Jalapeño Peppers, Garlic (Garlic, Water), Parsley, Sea Salt, Sunflower Lecithin, Black Pepper, Crushed Red Pepper, Cilantro, Oregano